Business Name:
Hopkins Dining Parlour
Job NOC: 6322
Skill Type/Level: B
Number of vacancies: 1
Job Hours/type:
Full time, permanent
Industry:
Food Service
Salary Range:
$14.50 per hour
Job Responsibilities:
- Train staff in preparation, cooking and handling of food.
- Supervise kitchen staff and helpers.
- Inspect kitchens and food service areas.
- Prepare and cook special meals for patients as instructed.
- Clean kitchen and work areas.
- Prepare and cook complete meals or individual dishes and foods.
Job Qualifications:
- Minimum 1 year of experience as a Cook.
- Completion of high school diploma.
- Must be able to work evenings, weekends, or day shifts.
Qualified candidates are invited to send their resume to hopkinsrestaurant@gmail.com. We thank all who apply; however, only those candidates selected for an interview will be contacted.